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16 June

Mr.Sagun Chanmangkang

EDUCATION B.S. (Marine Product Technology). Chiang Mai University, Thailand Research interests Food Processing

16 June

Ms.Somruethai Sutcharitham

EDUCATION M.S. (Fisheries product science and technology), Kasetsart University, Thailand B.SC. (Food Technology), Dhurakij Pundit University, Thailand Research interests Food processing Home cooking methodology Rheological properties of foods

16 June

Ms.Chayanee Chimpalee

EDUCATION M.S. (Biotechnology). Ubonratchatanee University, Thailand B.Sc (Microbiology). Ubonratchatanee University, Thailand Research interests Isolation and characterization of bacteriophage Pathogenic Microorganism

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